Bryan Allred, President, Sysco Los Angeles
Bryan Allred is a proven Foodservice Industry Executive with over 20 years of broad business and leadership skillsets. Highly experienced with multi-channel wholesale, contract, retail and dotcom foodservice operations, Mr. Allred has held key leadership roles across several disciplines to include Finance, Marketing, Merchandising, Operations and Sales. He has lead in several dynamic environments throughout the western states and brings a motivational management style with a successful record of developing and retaining highly successful talent. His broad scope of skill sets include cultural transformations, start up, merger and acquisition assignments, strategic financial planning, and large facility management. Mr. Allred carries a proven ability to develop a collaborative culture of teamwork, accountability and employee development that yields increased top line and net business performance. As President of Sysco Los Angeles Mr. Allred heads over a billion dollars of top line sales and which continues has continued to yield double digit growth during his tenure.